Page 110 - Shaklee Product Guide (BM)

PENYELIDIKAN KLINIKAL

Di Shaklee, penyelidikan saintifik adalah
sebahagian daripada strategi korporat
kami selama lebih 30 tahun. Komitmen
kami terhadap penyelidikan klinikal
dan saintifik adalah apa yang telah
membezakan antara Shaklee dengan
yang lain, dan kami telah menghasilkan
lebih daripada 100 kertas saintifik
– diterbitkan dalam jurnal saintifik
penilaian-sejawat – yang menyokong
keselamatan dan keberkesanan produk.
Di bahagian ini, anda boleh meneroka
setiap kajian dan penyelidikan klinikal
serta kajian saintifik Shaklee yang telah
dijalankan ke atas kebanyakan produk
Shaklee kegemaran anda.

MANUSKRIP 3. McManus JF, Lau FC, Daggy BP. 2014. Outcomes 6. Fisher L, Ianiro T, Lau F, Wang H, Daggy B.
of a 3-month Employee Wellness weight loss
2015. Synergistic effects of phenolic mixtures
YANG TELAH challenge: a physician-supervised, structured meal in human cell models of aging. Presented at the
replacement program. Presented at American
Experimental Biology conference, Boston, MA,
April, 2015. FASEB J April 2015 29:608.36
DITERBITKAN College of Nutrition’s 55th annual conference, 7. Wang H, Daggy B. 2015. Immuno-stimulatory
San Antonio, TX, Oct. 2014. Journal of the
(dalam turutan kronologi terbalik) American College of Nutrition 33:5, pp414. activities of a blend of natural extracts in
4. Lau FC, Daggy BP, McManus JF. 2014. Effect human immune cells. Presented at the
1. Lau FC, McManus JF, Daggy BP. 2014. of a structured meal replacement program Experimental Biology conference, Boston, MA,
April, 2015. FASEB J April 2015 29:593.7
on weight loss: an eight-week mobile-app
Effect of an online, mobile app-mediated assisted intervention. Presented at American
structured meal replacement program on College of Nutrition’s 55th annual conference, 8. Ghanim H, et al. A resveratrol and polyphenol
weight management: outcomes in a real world San Antonio, TX, Oct. 2014. Journal of the preparation suppresses oxidative and
setting. Presented at The Obesity Society American College of Nutrition 33:5, pp414. inflammatory stress response to a high-fat,
annual conference, Boston, MA, Nov. 2014. high-carbohydrate meal. J Clin Endocrinol
5. McHugh RT, Hollins JL, Lau FC, Daggy Metab. 2011 May; 96(5):1409-14.
2. Harley CB, Chan J, Blauwkamp M, Lau FC, BP. 2014. Effect of combined AREDS2
McManus JF, Watson D, Hytopoulos E, Daggy BP. supplementation and a polyphenol preparation 9. Maki KC, Rubin MR, Wong LG, McManus
2014. Cross-sectional analysis of telomere length on dry age-related macular degeneration JF, Jensen CD, Lawless A. Effects of vitamin
in people 33-80 years of age: effects of dietary (AMD): analysis of case studies. Presented D supplementation on 25-hydroxyvitamin
supplementation. Presented at the American at the American Society for Nutrition’s D, high-density lipoprotein cholesterol, and
College of Nutrition’s 55th annual conference, Advances & Controversies in Clinical Nutrition other cardiovascular disease risk markers in
San Antonio, TX, Oct. 2014. Journal of the conference, National Harbor, MD, Dec. 2014. subjects with elevated waist circumference.
American College of Nutrition 33:5, pp414. Int J Food Sci Nutr. 2011 Jun; 62(4):318-27.
110 PANDUAN PRODUK SHAKLEE HIDUP LEBIH SIHAT, LEBIH LAMA